Illinois Public Act 99-0046 (PDF) requires alcohol servers (and those checking ID’s for alcohol service) in Illinois on-premise establishments to successfully complete a BASSET class and to complete a re-certification every 3 years.
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Harmful and underage college drinking are significant public health problems, and they exact an enormous toll on the intellectual and social lives of students on campuses across the U.S.
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College is a wonderful time of learning and self-discovery, but binge drinking and not drinking responsibility can ruin this experience or even endanger a student’s life.
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Consuming unpasteurized juices can pose serious health risks. Outbreaks of foodborne illness have been traced to drinking fruit and vegetable juice that were not treated to kill harmful bacteria.
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If you plan to do business in the production, sale, and distribution of alcohol in a state, you must contact the appropriate authorities for more information about the state and local requirements.
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April is Alcohol Awareness Month and it’s the perfect time to sit your teen down and talk about the dangers of underage drinking.
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April the 7th is National Beer Day, which commemorates April 7, 1933, the day that the Cullen-Harrison Act was enacted.
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April is Alcohol Awareness Month and it’s the perfect time to sit your teen down and talk about the dangers of underage drinking.
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The restaurant industry has been among the most consistent hirers in the country in recent years. Restaurants added about 1 in 8 jobs in April 2017, consistent with the amount it has added over the past year.
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The effects of alcohol intoxication are greatly influenced by individual variations among users. Some users may become intoxicated at a much lower Blood Alcohol Concentration (BAC) level than is normal.
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